Since opening his first restaurant, Amada, in 2005, Chef Jose Garces has emerged as an enormous talent and one of the nation’s most gifted chefs and restaurateurs. His eponymous Garces Group operates restaurants in Philadelphia, Pa.; Chicago, Ill.; Scottsdale, Ariz.; Palm Springs, Calif.; and Atlantic City, N.J. In addition to his duties as chef-owner, Chef Garces is the author of two cookbooks, Latin Evolution and The Latin Road Home. He is a 2009 winner of the James Beard Foundation’s prestigious “Best Chef, Mid-Atlantic” award and one of only eight chefs in the country to hold the prestigious title of Iron Chef.
Agenda
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6:30–7:15 PM
Live demonstration from Jose with Tiki Barber following along
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7:15–7:30 PM
Audience Q & A
EVENT ETIQUETTE
- Attendees are encouraged to follow along with Jose as he takes us through his cooking demonstration.
- Attendees will post questions in Q & A box with the opportunity to come on-screen for some participants.
- All RSVP cancellations must be received at least 48 hours prior to an event.
- Thuzio, Inc. reserves the right to share all RSVP lists with its partners.